Posted on January 4, 2017 in News
Category private households: 1st place, 1,500 euros: Stefan Schridde with the blog: botch job? No thanks! (White Lake) Many products will be destroyed shortly after the end of the warranty period. Stefan Schridde has therefore launched the blog in life. There, he informs consumers about the issue of planned obsolescence and collects reports on intentionally defective manufactured products. “2Nd place, 1,000 euro: Stefan Schott with the REjute the flood of plastic shopping bags to reduce mortgage tote bag (Friedrichshain-Kreuzberg) to displace, in the long term completely from the supermarket product range developed and Stefan Schott the idea of lien jute bag REjute”. 3Rd, 500 euro: CampusCup porcelain instead of plastic (Treptow-Kopenick) thanks to the initiative five Berlin students is reduced in the future the flood of disposable coffee cups at Berlin universities. To do this, they have developed the CampusCup, a resealable porcelain coffee cup and 800mal already sold. Category: 1st place, 1,500 euros: culinary misfits (Neukolln) Tanja Krakowski and Lea Brumsack founded the Start-Up of culinary misfits.
As sustainable catering companies, they offer everyday solutions to prevent food waste. You cook primarily with crop residues from farms from the Berlin region. “2Nd place, 1,000 euro: common vintage dress Exchange parties (Friedrichshain-Kreuzberg) the idea of common vintage dress party” comes from Karin Frohlich. The principle: You put together three to ten cast-off clothes and search the next common vintage dress swap party. Obtained for bring your own clothes Exchange dollar”, which can be exchanged for other clothes. 3Rd, 500 euro: Upcycling fashion store in Berlin Center the issue of Upcycling is at the heart of Upcycling fashion store.
Everything in the store, from fashion and accessories, is upgecycelt. With regular theme nights and lectures, the store has become an open platform for Upcycling fashion in Berlin. Like provide we fee-free imagery of award or individual winners for the reporting journalists and editors.